Monday, May 29, 2006

Final Menu for Banquet

The most recent Hilber reunion news is the decision on the final menu for Monday night's catered banquet. Here's what we have planned:
  • Pork Loin with BĂ©arnaise Sauce
  • Oven Roasted Baby Reds
  • Glazed Carrots
  • Mixed Green Salad with Strawberries, Walnuts, and Gorgonzola dressed with a Raspberry Vinaigrette
  • Fresh Breads
  • Mini Cheesecakes
We expect the cost to be only about $12.95 per person plus tax, and well worth it!

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